Thai grilled pork, is a beloved dish originating from Thailand. It combines aromatic herbs, spices, and seasonings in a flavorful marinade with tender pork, often using pork neck. Traditionally, it's grilled over charcoal, resulting in a smoky exterior and a flavorful inside.
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French fries, side dish or snack typically made from deep-fried potatoes that have been cut into various shapes, especially thin strips. Fries are often salted and served with other items, including ketchup, mayonnaise.
Chicken Wings are made with a Thai red sauce that is sweet, sour, and has a small spicy kick in homemade sauce.
The edamame pods get a transformative kick from the simple spicy sauce of chili paste, garlic, miso, and soy sauce. It's fiery and punchy, with the perfect mix of peppery spice and aromatic garlic flavor. And miso gives it an extra oomph.