Homemade chicken shumai in Time Thai style come with sweet-tangy soy sauce. .
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The edamame pods get a transformative kick from the simple spicy sauce of chili paste, garlic, miso, and soy sauce. It's fiery and punchy, with the perfect mix of peppery spice and aromatic garlic flavor. And miso gives it an extra oomph.
Thai grilled pork, is a beloved dish originating from Thailand. It combines aromatic herbs, spices, and seasonings in a flavorful marinade with tender pork, often using pork neck. Traditionally, it's grilled over charcoal, resulting in a smoky exterior and a flavorful inside
Fresh wrapped up of rice-paper and fresh vegetable (ice-berg lettuce, carrot, cucumber, purple cabbage) and crispy tofu served with peanut sauce.